New Life Spectrum premium fish pellets are formulated to enhance the health and color of your aquarium companions. In fact, this is backed by the Spectrum Guarantee for not only vitality and vibrancy, but also reversal of malnutrition-related issues that can cause fin, head and lateral line erosion.
Each pellet of New Life Spectrum is filled with premium, high-end ingredients like spirulina, kelp, chlorella seaweed, whole Antarctic krill, squid, garlic and more. The result is a highly-digestible rounded daily diet containing all the nutrition your fish need in a single food. Plus, New Life knows that color is the natural result of a healthy fish (along with ingredients loaded with natural color enhancers like beta carotene).
- Jumbo Pellet (7.5-8mm)
- Floating Pellets
- High-quality easily digestible marine proteins
- A variety of algaes and seaweed
- Naturally enhances your fish’s color
- No artificial colors, flavors or preservatives
- Includes Garlic for immune system health
- Manufactured in the USA
Feeding Instructions:
Feed twice daily. Amount should be able to be consumed by the fish within 1 minute or less.
Ingredients: Whole Antarctic Krill**, Giant Squid*, Whole Wheat Flour, Whole Menhaden Fish*, Ulva Seaweed, Chlorella Seaweed, Wakame Seaweed, Kelp, Garlic, Ginger, Astaxanthin, Spirulina, Omega-3 Fish Oil*, Marigold, Capsanthin, Zeaxanthin, Eucheuma cottonii Seaweed, Spinosum Seaweed, Chondrus crispus Seaweed, Bentonite Clay, Sea Salt
*Naturox (a preservative) used, **Krill vacuum preserved
Vitamins and Minerals: Vitamin A Acetate, Vitamin D Supplement, Vitamin E Supplement, Vitamin B12 Supplement, Niacin, Folic Acid, Biotin, Thiamine Hydrochloride, Riboflavin Supplement, Pyridoxine Hydrochloride, Calcium Pantothenate, L-Ascorbyl-2-Polyphosphate (Vitamin C), Choline Chloride, Ethylenediamine Dihydroiodide, Cobalt Sulfate, Ferrous Sulfate, Manganese Sulfate
Nutrition Info: Protein (Min.) 37%; Fat (Min.) 8%; Fiber (Max.) 7%; Moisture (Max.) 10%; Ash (Max.) 10%; Vitamin A (Min.) 10,000 IU/Kg; Vitamin D (Min.) 3,500 IU/Kg; Vitamin E (Min.) 400 IU/Kg.
