elicious recipe of fresh, cold water seafood blended specifically to enhance the levels of Omega 6 fatty acids. Omega 6 fatty acids are extremely valuable to freshwater species for strong immune systems and cell wall development. Low ash and higher quality proteins mean less pollution in the tank.
Salmon, Whole Herring, Wheat Flour, Whole Shrimp, Pea Protein, Kelp, Wheat Gluten, Spirulina, Garlic, Marigold Extract, Astaxanthin, Canthaxanthin, Ethoxyquin (Preservative), BHT (Preservative), BHA (Preservative), Potassium Sorbate, Natural and Artificial Colors, Ascorbyl Monophosphate (Source of Vitamin C), Niacin, Inositol, Folic Acid, Biotin, Riboflavin, Pantothenic Acid, Vitamin A Acetate, Vitamin D3 Supplement, Vitamin E Supplement, Vitamin B12 Supplement.
Min. Crude Protein….41%
Min. Crude Fat………12%
Max. Crude Fiber…….2%
Max. Moisture………. 8.5%
Max. Ash……………..8%
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